Glaciers on Mars: looking for the ice
One of the scientists’ main interests in Mars research is water. Is there water on Mars?
Showing 10 results from a total of 708
One of the scientists’ main interests in Mars research is water. Is there water on Mars?
You are what you eat – quite literally. Our diet can influence the tiny changes in our genome that underlie several diseases, including cancer and obesity.
Cell’s movements are important in health and diseases, but their speed is the crucial point for the 2013 World Cell Race organised by Daniel Irimia.
Many naturally occurring compounds are useful in medicine – but they can be fabulously expensive to obtain from their natural sources. New scientific methods of synthesis and production are overcoming this problem.
In Sweden there lives a small, green dragon called Berta, who invites young children to join her adventures in Dragon Land – all of which are about chemistry.
Bring discovery into the classroom and show students how to evaluate Planck’s constant using simple equipment.
A simple fungus used to brew beer is now used around the world to advance cancer research.
Archeology and genetics combine to reveal what caused the Black Death.
Science in School is published by EIROforum, a collaboration between eight of Europe’s largest inter-governmental scientific research organisations (EIROs). This article reviews some of the latest news from EIROs.
Iodine, with its characteristic purple vapours, has myriad applications – from the familiar disinfectant to innovative solar cells.
Glaciers on Mars: looking for the ice
Food that shapes you: how diet can change your epigenome
Making the right moves
Inspired by nature: modern drugs
The way of the dragon: chemistry for the youngest
Classroom fundamentals: measuring the Planck constant
From model organism to medical advances
Tales from a plague pit
A range of scales: from fusing a nucleus to studying a dwarf planet
Purple fumes: the importance of iodine