| Issue 48
Limoncello and the science of emulsions
How can you make oil and water stay mixed? A scientist’s curiosity about a lemon liqueur has revealed how to do this – with some promising industrial applications.
Showing 1 results from a total of 1
How can you make oil and water stay mixed? A scientist’s curiosity about a lemon liqueur has revealed how to do this – with some promising industrial applications.
| Issue 48
Limoncello and the science of emulsions